Nutrition, MS/Medicine, MD

Degree: Master of Science (MS)
Field of Study: Nutrition
Nutrition (MS) Program Information

Degree: Doctor of Medicine (MD)
Medicine (MD) Program Information

Program Overview

The Master of Science in Nutrition and Doctor of Medicine dual degree program is designed to provide medical students with more in-depth knowledge and research experience in nutrition. Students may elect to focus on nutrition biochemistry and metabolism or molecular nutrition or clinical nutrition. The student’s mentor or the Graduate Program Director will assist the student in selecting the appropriate courses for their interests.